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Entries in Magnesium (2)

Monday
Dec122011

Magnesium intake helps relieve feelings anxiety and fear. 

12-06-11

 A new study shows that increased magnesium intake is a key to helping the brain naturally reduce anxiety and stress, reducing fear response and helping with socail anxiety disorder, PTSD and panic phobias. 

LOS ANGELES, Dec. 5, 2011 /PRNewswire/ -- A supplemented intake of magnesium is found to enhance the brain's ability to reduce fear and anxiety responses, making way for a possible supplemental treatment for many anxiety disorders such as social anxiety disorder, posttraumatic stress disorder (PTSD), panic disorder, specific phobias and others. In the October 2011 issue of The Journal of Neuroscience, top neuroscientists at Tsinghua University in Beijing, University of Texas, and University of Toronto revealed that by increasing the extracellular magnesium concentration in the brain through a new magnesium compound called Magtein(TM), the cognitive ability - an essential facility that controls fear and anxiety - is enhanced. This development becomes extremely significant considering anxiety disorders are the most common mental illness in America, affecting 18% of the population(1).

Anxiety disorders can be triggered by fear and thus, affect cognitive functioning. When in danger, fear is essential for survival. This fear triggers the brain to respond with many split-second changes in the body to prepare to defend against the danger or to avoid it. This response is a healthy reaction meant to protect a person from harm.

But in anxiety disorders this reaction is enhanced so that the fear memory continues even when one is no longer in danger, affecting cognitive ability on a daily basis.

"Through our study, we found that increasing brain magnesium with Magtein enhances not only the learning and memory ability, but also top-down inhibition of fear memory of rats," explains Dr. Guosong Liu, one of the study's principal scientists. "When the cognitive ability is enhanced, fear responses such as anxiety-like and PTSD-like behaviors, are controlled."

According to Liu, the use of a high magnesium treatment induces a unique pattern of action on brain regions involved in and responsible for the body's emotional processes. It heightens the function of the prefrontalcortex, a brain region involved in controlling fear responses, without affecting the function of amygdala - the brain's evolutionary conserved region involved in fear memory formation and storage. "By increasing brain magnesium through Magtein, cognitive ability goes up, fear memory remains unchanged".

 

http://www.lef.org/news/LefDailyNews.htm?NewsID=11979&Section=NUTRITION

Tuesday
Oct252011

9 Foods That Can Elevate Your Mood and Fight Depression, Naturally. 

Instead of candy and calorie high, nutrient poor foods as comfort, turn to these alternatives for actual mood enhancement via their natural chemicals and amino acids. Below is a list of common snack foods that not only are nutritious but have excellent and important benefits to your mood and mindset. 

Popcorn

The mood booster: Tryptophan

When this amino acid is consumed with carbohydrates instead of protein, it's more effective in aiding the body's production of serotonin, a tranquility-inducing brain chemical. A study published in the journal Acta Psychiatrica Scandinavia found that foods containing tryptophan, like mustard greens, pumpkin seeds and bananas, offer mood-elevating effects. Tryptophan levels are often low in people suffering from depression, although researchers are unclear as to whether the relationship is a cause or a consequence of the condition. The next time you feel down, try 3 cups of air-popped popcorn for 100 calories instead of gnawing on a drumstick.

Walnuts

The mood booster: Alpha-linolenic acid

While EPA and DHA, two omega-3 fatty acids found in salmon, tuna, and fish oil supplements, have been touted to help depression sufferers beat the blues, a new study of 55,000 women published in the American Journal of Clinical Nutrition suggests that alpha-linolenic acid (ALA), an omega-3 fatty acid in plant foods like walnuts, soybeans, and flaxseed, is the real star in alleviating depression symptoms. In the 10-year study, Harvard University researchers found that the risk of depression was lower among women who consumed more ALA, a compound previously thought to have few health benefits.

Cottage Cheese

The mood booster: Tyrosine

Low-fat sources of protein, like egg whites and low-fat cottage cheese, are packed with tyrosine, an amino acid that aids the brain's production of norepinephrine and dopamine, two chemicals that influence motivation and reaction time. Early studies showed that tyrosine could be used to alleviate symptoms of depression, as it is an essential building block for the mood-regulating brain chemicals norepinephrine, dopamine and serotonin. Enjoy half a cup for only 90 calories and stock up on 14 g of filling protein.

Sunflower Seeds

The mood booster: Selenium

A Nutritional Neuroscience review of five studies on selenium and depression linked deficiencies in the mineral to poorer mood. Another study published in the Journal of Maternal-Fetal and Neonatal Medicine suggests that selenium can help prevent postpartum depression. When 44 postpartum women received 100 mcg of selenium daily, they scored lower on a postnatal depression scale. While Brazil nuts offer the biggest dose of selenium - a half-ounce serving packs 272 mcg - sunflower seeds are a lower-calorie snack option. A quarter cup of roasted seeds in their shells has about 70 calories and delivers 30 percent of the daily recommended value of selenium, while a single Brazil nut packs around 30 calories.

Lentils

The mood booster: Folate

 A study published in the Journal of Nutrition found that of the 2,682 middle-age Finnish men in the study, those whose diets contained the least folate were 67 percent more likely to suffer from depression. Research suggests that low levels of the B vitamin impair the metabolism of neurotransmitters, leaving your brain short on serotonin and dopamine. Get your folate fix with a cup of lentils, which contains 230 calories and provides 70 percent of your daily folate and 63 percent of your daily fiber.

Avocado

The mood booster: Oleic acid

Healthy fats, like Oleic acid, a monounsaturated omega-9 fatty acid, increases the feel-good chemical serotonin in the brain, keeping you calm. In a study published in the Archives of General Psychiatry, researchers at the University of Nivarra in Spain found that people who consumed a Mediterranean diet rich in fruits, nuts, fish and olive oil were 30 percent less likely to become depressed.

Citrus Fruit

The mood booster: Vitamin C

 In a study conducted by doctors at Jewish General Hospital in Montreal and published in the journal Nutrition, researchers found that when vitamin C-deficient hospital patients were supplemented with 500 mg of vitamin C twice daily for 1 week they experienced a 34 percent reduction in mood disturbance. Even the smell of citrus can put you in a better state of mind. When participants in an Ohio State University study smelled lemons, they reported greater improvements in mood and had higher levels of norepinephrine compared with when they sniffed lavender or unscented water.

Low-Fat Milk

The mood boosters: Vitamin D, calcium, whey protein

While research has linked deficiencies in vitamin D and calcium - two essential nutrients found in milk and fortified juices - to mood disorders, like depression, seasonal affective disorder, and PMS, a lesser-studied compound in dairy products can help you keep your cool in high-stress situations. An American Journal of Clinical Nutrition study found that alpha-lactalbumin, a component of whey protein, improves cognitive performance in stress-prone individuals by increasing levels of tryptophan and serotonin in the brain.

Bananas

The mood booster: Magnesium

 Bananas are a good source of magnesium, a mineral that helps the brain deal with stress and may help boost mood, too. In a study of 5,700 adults published in the Australian and New Zealand Journal of Psychiatry, researchers linked higher levels of anxiety and depression to study participants with lower magnesium intake. Bananas are also packed with potassium, which helps boost alertness, tryptophan, an amino acid that aids the body in producing mood-boosting serotonin and mood-stabilizing vitamin B6.

 

Above studies referenced from the Mclatchy-Tribune News Service